Nutrition Response
Testing is a safe, non-invasive system of analyzing your body to determine the
underlying causes of any non-optimum conditions or ill health. When these are
corrected through natural, nutritional means, your body can repair itself and attain
and maintain a more optimum state of health.
Nutrition Response
Testing is very precise and scientific. However, if we were to analyze you
using Nutrition Response Testing before it was explained to you, you might find
it strange, or simply not believable – only because it is probably very
different from anything you have used or experienced before.
In medical practice
there are two key parts: the diagnosis (identifying and/or naming the “disease”
or syndrome) and the treatment (drugs, surgery, etc.). In Nutrition Response
Testing we do not diagnose or treat disease—but we also have two parts: the analysis
(the assessment of your body’s current health status) and the personalized
health improvement program (using designed clinical nutrition).
Nutrition Response
Testing analyzes different areas on the surface of the body that relate to the
state of health and to the flow of energy in every organ and function of the
body.
This information is
derived from the part of the nervous system whose job it is to regulate the
functions of those organs.
Each area that gives a
response represents a specific organ, tissue, or function, and indicates the
effect that energy, or the lack of energy, is having on your body. By testing
these organs / areas, we have a system of monitoring your body at each visit.
This system has proven to be extremely accurate clinically, and that helps us
identify exactly what the body needs and how well we are meeting that need.
Instead of connecting
electrodes to the areas being tested, as in an EKG, the Nutrition Response
Testing practitioner contacts these areas with his/her own hand. With the other
hand, he/she will test the muscle of your extended arm. If the organ/area being
contacted is “active” the nervous system will respond by reducing energy to the
extended arm, and the arm will weaken and drop. This drop signifies underlying
stress or dysfunction, which can be affecting your health.
Let’s say the liver or
kidney areas are active. Then what?
Our next step is to
test specific, nutritional formulas against those weak areas, to find which
ones bring the organ/areas back to strength.
When we have found the
correct nutritional supplements, as indicated by this procedure, and have
worked out a highly personalized nutritional supplement schedule based on your
body’s individual needs, we have identified the most important first step in correcting
the underlying deficiency or imbalance that caused the organ/area to be active
in the first place.
By following the
program as precisely as possible, you are well on your way to restoring normal
function and improving your health. It’s that simple!
“Designed Clinical
Nutrition” is exactly that:
• Designed (especially
prepared based on a specific plan)
• Clinical (pertaining
to the results gotten in clinical use or actual practice on huge numbers of
patients over many years)
• Nutrition (real food,
designed by nature to enable the body to repair itself and grow healthfully)
1. Through an analysis of
your body’s organs/areas, we help you to determine the exact nutrients you need
to supplement your diet, to bring about balance and better health.
2. We make these highly
concentrated therapeutic formulations available to you in tablets, capsules, or
in powdered form to “supplement” your current diet. That’s why they are called
“food supplements.”
3. Depending on your
individual situation, we might also require that you make some specific changes
in your diet and eating habits, and in your lifestyle.
In most cases it is
concentrated whole food, in a tablet, capsule or powder, prepared using a
unique manufacturing process that preserves all the active enzymes and vital
components that make it work as Nature intended. These real food supplements
have been designed to match the needs of the body, as determined by the
positive response shown when tested against the active Nutrition Response
Testing organs/areas that were found on your individual Nutrition Response
Testing analysis. These are nutrients you are simply not getting, or not
assimilating, in your current diet.
These deficiencies may
be due to your past personal eating habits and routines, but it is for sure
due, in some large extent, to the lack of quality in the foods commercially
available in grocery stores or restaurants today.
An example of a whole
food could be carrots. Carrots are high in Vitamin A Complex.
A “complex”
is something made up of many different parts that work together. Synthetic
Vitamin A does not contain the whole “Vitamin A Complex” found in nature. So,
if we were looking for a food high in Vitamin A, carrots might be one of our
choices.
If one actually were
deficient in any of the components of Vitamin A Complex, one would be wise to
seek out a supplement that was made from whole foods that were rich in this
complex – not from chemicals re-engineered in a laboratory to look like one little
part of the Vitamin A Complex that has erroneously been labeled as “Vitamin A.”
Over-the-counter
vitamins are pharmaceutically engineered chemical fractions of vitamin
structures reproduced in a laboratory. These cannot be used in lieu of whole
food supplements in a designed clinical nutrition program. The label “natural”
is misleading when applied to nutritional products, as the FDA will approve
such labeling based on a small percentage of naturally sourced components. Such
products don’t correct existing imbalances and may introduce new ones.
Your vitality and
energy are derived from live food. Most foods available today are dead, or are
not really foods at all: boxed cereals, canned vegetables, soda pop, etc. You
can readily understand the difference between dead, devitalized pseudo-foods, with
the synthetic or isolated vitamins on the one hand, and “Designed Clinical
Nutrition” and a diet of real foods, on the other.
So-called “scientific
research,” done with these shoddy substitutes, repeatedly “proves” that
vitamins don’t do much good for anyone! You can imagine who pays for these
“studies.”
Having been designed
through decades of clinical use on tens of thousands of patients, and on
patients from many different types of healthcare practitioners, you can rest
assured that Nutrition Response Testing is capable of evaluating and solving
your health concerns.
An analysis of your
active organs / areas will be performed on each follow up visit. Often these
follow up visits also reveal additional layers of dysfunction. These can then
be addressed in the correct sequence for your body.
Each patient gets a
completely individualized program.
Very much like opening
a combination lock, you must use the right numbers in the right sequence and in
the right direction at the right time – then the lock opens easily.
Therefore, since every
case is different, by following the correct sequence as revealed through
Nutrition Response Testing, even the most complicated cases can be handled.